Nutrition · per 100 g

Energy	364 kcal
Fat	0 g
Carbs	87.5 g
Sugars	55.6 g
Protein	0 g
Salt	1.7 g
Sodium	688 mg
Potassium	281 mg
Calcium	93.8 mg
Magnesium	62.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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