Nutrition · per 100 g
| Energy | 53.9 kcal |
| Fat | 2 g |
| Saturated fat | 0.92 g |
| Trans fat | 0.04 g |
| Carbs | 6.9 g |
| Sugars | 4.8 g |
| Fiber | 1.3 g |
| Protein | 1.4 g |
| Salt | 0.64 g |
| Sodium | 255 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.