Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 14.8 g |
| Saturated fat | 4.8 g |
| Trans fat | 0.14 g |
| Carbs | 14.7 g |
| Sugars | 1.4 g |
| Protein | 10 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.