Nutrition · per 100 g
| Energy | 544 kcal |
| Fat | 48 g |
| Saturated fat | 3.7 g |
| Trans fat | 0.33 g |
| Carbs | 5.3 g |
| Sugars | 5 g |
| Fiber | 10.3 g |
| Protein | 19.3 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.