Nutrition · per 100 g

Energy	493 kcal
Fat	24.8 g
Saturated fat	13.8 g
Carbs	62.1 g
Sugars	42.8 g
Protein	4.8 g
Salt	0.66 g
Sodium	262 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.