Ingredients

date 99.0% , vegetable oil 1.0%

Nutrition · per 100 g

Energy	302 kcal
Fat	0.7 g
Saturated fat	0.1 g
Carbs	67.7 g
Sugars	66.2 g
Protein	3.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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