Nutrition · per 100 g

Energy	509 kcal
Fat	30.2 g
Saturated fat	6.8 g
Carbs	14.6 g
Sugars	8.9 g
Protein	5 g
Salt	0.24 g
Sodium	96 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.