Nutrition · per 100 g

Energy	229 kcal
Fat	12.9 g
Saturated fat	8.3 g
Carbs	24.4 g
Sugars	11.3 g
Protein	3.7 g
Salt	0.13 g
Sodium	53 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.