Nutrition · per 100 g

Energy	452 kcal
Fat	21.6 g
Saturated fat	16.4 g
Carbs	57.4 g
Sugars	45 g
Protein	4.6 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.