Nutrition · per 100 g
| Energy | 163 kcal |
| Fat | 8.2 g |
| Saturated fat | 1 g |
| Carbs | 19.1 g |
| Sugars | 1 g |
| Fiber | 2.6 g |
| Protein | 2.3 g |
| Salt | 6.5 g |
| Sodium | 2600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.