Ingredients
ice cream 54.5% , cream 16.8% , milk 8.4% , liquid sugar 5.2% , water 3.5% , glucose syrup 2.6% , milk 2.0% , Emulsifier 1.6% , natural flavouring 1.3% , tree gum 1.1% , 160a 0.9% , hokey pokey pieces 7.0% , ice cream contains a minimum of 10% milk fat 0.7% , may be present 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.