Ingredients
wheat flour 55.2% , water 17.0% , wheat gluten 8.5% , yeast 5.2% , canola oil 3.6% , iodised salt 2.6% , white vinegar 2.0% , soya flour 1.6% , Emulsifier 1.3% , wheat 1.1% , vitamins 0.9% , processing aids 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.