Ingredients
water 52.8% , ts) modified tapioca starch 23.6% , flour 11.8% , qty maize starch 5.9% , canola oil 3.0% , per sugar 1.5% , powdered egg white 0.7% , yeast 0.4% , lodised salt 0.2% , psyllium 0.1% , 10ki cultured dextrose 0.0% , white 3‚80 vinegar 0.0% , Stabiliser 0.0% , made in a bakery 0.0% , 30 that also produces products 0.0% , containing sesame 0.0% , milk 0.0% , lg 0.0%
Nutrition · per 100 g
| Added sugars | 0 g |
| Starch | 0 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.