Ingredients
wheat flour 55.0% , water 22.5% , yeast 11.3% , iodised salt 0.5% , canola oil 0.5% , soya flour 0.5% , Emulsifier 0.5% , Acidity regulator 0.5% , vitamins 0.5% , processing aids 8.4%
Nutrition · per 100 g
| Energy | 1000 kJ |
| Fat | 1.6 g |
| Saturated fat | 0.3 g |
| Carbs | 45.1 g |
| Sugars | 3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 2.7 g |
| Protein | 8.7 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.