Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 4.7 g |
| Saturated fat | 2.2 g |
| Trans fat | 0.06 g |
| Carbs | 15.9 g |
| Sugars | 2.9 g |
| Fiber | 2.2 g |
| Protein | 9.9 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.