Ingredients
pork 91.0% , water 4.8% , salt 2.1% , SUGAR MALTODEXTRIN 1.1% , Stabiliser 0.5% , honey 0.3% , Preservative 0.1% , Antioxidant 0.1% , wood smoke 0.0% , bacon is processed in nz using pork from the eu 0.0% , cure is sourced locally and from overseas 0.0% , marketed by 0.0% , 60 roma rd 0.0% , mt roskill 0.0% , auckland 1041 0.0% , free-call us on 0800 245 114 0.0% , pams 0.0% , romaine lettuce 0.0% , NZ 0.0%
Nutrition · per 100 g
| Energy | 277 kcal |
| Fat | 24.4 g |
| Carbs | 2.7 g |
| Protein | 12.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.