Nutrition · per 100 g
| Energy | 485 kcal |
| Fat | 24.8 g |
| Saturated fat | 16.8 g |
| Carbs | 50 g |
| Sugars | 2.4 g |
| Protein | 14.8 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.