Pams Tartare
Pam’s
Ingredients
canola oil 43.6% , water 23.0% , white vinegar 16.3% , sugar 10.0% , free range egg yolk 3.0% , gherkin 3.0% , capers 2.0% , onion 0.0% , Thickener 0.0% , salt 0.0% , mustard 0.0% , Preservative 0.0% , parsley 0.0% , Acidity regulator 0.0% , natural colours 0.0% , lutrition information ervings per package 0.0% , qty 0.0% , per serving energy protein 6% 0.2% 0% 12.8% 18% 4% 1% 1% 163 mg 7% *percentage daily intakes are based on an average adult diet of 8700 kj 0.0% , Serving size 0.0% , qty 0.0% , serving per 100 ml 545 kj 0.0% , sugars sodium fat 0.0% , total 0.0% , saturated 1.0% carbohydrate 1.7% 1.2% 2180 kj 0.6% 51.1% 4‚08 6.8% 4.8% 651 mg 2005 labit wo 0.0%
Nutrition · per 100 g
| Energy | 521 kcal |
| Fat | 51.2 g |
| Saturated fat | 4 g |
| Carbs | 6.8 g |
| Protein | 0.8 g |
| Salt | 1.6 g |
| Sodium | 652 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.