Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 18.8 g |
| Saturated fat | 2.8 g |
| Carbs | 60.5 g |
| Sugars | 20 g |
| Fiber | 6 g |
| Protein | 10.2 g |
| Salt | 0.17 g |
| Sodium | 69.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.