Nutrition · per 100 g

Energy	113 kcal
Fat	3.6 g
Saturated fat	2.4 g
Carbs	17 g
Sugars	14 g
Protein	2.8 g
Salt	0.12 g
Sodium	48 mg
Calcium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.