Ingredients
wheat flour 56.3% , water 21.9% , Raising agent 10.9% , salt 0.9% , E422 0.9% , Acidity regulator 0.9% , Preservative 0.9% , vegetable oil 7.4%
Nutrition · per 100 g
| Energy | 770 kJ |
| Energy | 184 kcal |
| Fat | 0.7 g |
| Saturated fat | 0.14 g |
| Carbs | 36.5 g |
| Sugars | 1.8 g |
| Fiber | 2.5 g |
| Protein | 6.2 g |
| Salt | 1.8 g |
| Sodium | 703 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.