Ingredients

tomato 100.0%

Nutrition · per 100 g

Energy	378 kJ
Fat	1 g
Saturated fat	1 g
Carbs	18.9 g
Sugars	12.2 g
Protein	3 g
Salt	0.23 g
Sodium	91.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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