Nutrition · per 100 g

Energy	62 kcal
Fat	3.5 g
Saturated fat	2.1 g
Carbs	4.7 g
Sugars	4.7 g
Protein	3.3 g
Salt	0.1 g
Sodium	40 mg
Calcium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.