Ingredients
soya bean 45.0% , water 29.4% , sea salt 14.5% , rice 5.6% , koji 5.6%
Nutrition · per 100 g
| Energy | 288 kJ |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 4.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.2 g |
| Salt | 16125 g |
| Sodium | 6450000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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