Nutrition · per 100 g

Energy	113.3 kcal
Fat	0.8 g
Saturated fat	0.4 g
Carbs	18 g
Sugars	1 g
Fiber	13 g
Protein	8.2 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.