Nutrition · per 100 g

Energy	1250 kJ
Fat	1 g
Saturated fat	0 g
Carbs	62.5 g
Sugars	37.5 g
Fiber	10 g
Protein	5 g
Salt	0.03 g
Sodium	10.4 mg
Potassium	979 mg
Iron	6 mg
Vitamin A	3270 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.