Nutrition · per 100 g
| Energy | 595 kcal |
| Fat | 53.3 g |
| Saturated fat | 3.7 g |
| Carbs | 4.7 g |
| Sugars | 4.7 g |
| Starch | 0 g |
| Fiber | 13.3 g |
| Protein | 19.3 g |
| Magnesium | 253 mg |
| Vitamin E | 27.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.