Ingredients
wholemeal oat 34.0% , white chocolate 14.0% , golden syrup 11.0% , wheat flour 11.0% , butter 8.0% , brown sugar 5.0% , desiccated coconut 4.0% , Preservative 2.8% , whole powdered egg 2.3% , baking powder 2.0% , wheat bran 1.8% , ginger powder 1.6% , cinnamon 2.4%
Nutrition · per 100 g
| Energy | 1870 kJ |
| Fat | 19.3 g |
| Saturated fat | 11.3 g |
| Carbs | 56.7 g |
| Sugars | 27.2 g |
| Fiber | 5.4 g |
| Protein | 8.5 g |
| Salt | 0.7 g |
| Sodium | 278 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.