Nutrition · per 100 g

Energy	480 kcal
Fat	20.2 g
Saturated fat	12.2 g
Carbs	65.7 g
Sugars	19.7 g
Protein	7.2 g
Salt	0.36 g
Sodium	144 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.