Ingredients
Wholemeal wheat flour 60.0% , wheat flour 16.4% , Water 8.1% , canola oil 4.8% , Yeast 3.2% , iodised salt 2.3% , Sugar 1.7% , raising agent 0.9% , Stabiliser 0.7% , dextrose 0.7% , Emulsifier 0.6% , Preservative 0.5% , enzyme 0.4% , VITAMIN 0.3% , Contains 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.