Nutrition · per 100 g

Energy	79 kcal
Fat	3.2 g
Saturated fat	0.6 g
Carbs	9.2 g
Sugars	2.2 g
Fiber	5.4 g
Protein	3.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.