Ingredients
olive oil 50.0% , basil 27.0% , parmigiano reggiano 11.5% , cashew nuts 5.8% , garlic 2.9% , cider vinegar 1.4% , Antioxidant 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 2093 kJ |
| Fat | 51 g |
| Saturated fat | 10 g |
| Carbs | 2.2 g |
| Sugars | 1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 8.2 g |
| Salt | 0.35 g |
| Sodium | 138.8 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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