Nutrition · per 100 g

Energy	1040 kJ
Fat	11.8 g
Saturated fat	6.2 g
Carbs	27.6 g
Sugars	5.6 g
Protein	7 g
Salt	0.6 g
Sodium	239 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.