Nutrition · per 100 g

Energy	87.2 kJ
Energy	20.8 kcal
Cholesterol	41.7 mg
Carbs	5.1 g
Sugars	5.1 g
Potassium	34.3 mg
Magnesium	5.3 mg
Caffeine	16.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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