Ingredients
wheat flour 45.2% , water 25.0% , canola oil 17.4% , hemp flour 4.9% , wheat fiber 2.5% , white vinegar 2.5% , wheat gluten 1.3% , cultured wheat 0.7% , vegetable gum 0.3% , Humectant 0.2% , corn starch 0.1% , Emulsifier 0.0% , spinach 0.0% , sugar 0.0% , salt 0.0% , Preservative 0.0% , Acidity regulator 0.0% , vitamins 0.0% , folic acid 0.0% , thiamin 0.0%
Nutrition · per 100 g
| Energy | 748 kJ |
| Fat | 4.5 g |
| Saturated fat | 0.6 g |
| Carbs | 25.2 g |
| Sugars | 2.1 g |
| Fiber | 3.9 g |
| Protein | 9.5 g |
| Salt | 0.57 g |
| Sodium | 227.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.