Ingredients
sugar 50.0% , butter 25.0% , dark chocolate compound 16.0% , egg 4.5% , wheat flour 2.3% , glucose syrup 1.1% , cocoa powder 0.6% , flavouring 0.3% , Raising agent 0.1% , Preservative 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.