Nutrition · per 100 g
| Energy | 288 kcal |
| Fat | 15.7 g |
| Saturated fat | 8.7 g |
| Carbs | 29 g |
| Sugars | 1.4 g |
| Fiber | 2 g |
| Protein | 6.5 g |
| Salt | 1.8 g |
| Sodium | 725 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.