Nutrition · per 100 g

Energy	194 kcal
Fat	7.8 g
Saturated fat	4.3 g
Carbs	22.8 g
Sugars	0.51 g
Protein	8.4 g
Salt	1.1 g
Sodium	445 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.