Nutrition · per 100 g

Energy	1094 kJ
Fat	3.2 g
Saturated fat	1.2 g
Carbs	62.9 g
Sugars	0.5 g
Protein	10.3 g
Salt	0.05 g
Sodium	21 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.