Nutrition · per 100 g

Energy	145 kcal
Fat	5 g
Saturated fat	0.56 g
Carbs	11.7 g
Sugars	5.6 g
Protein	11.1 g
Salt	12 g
Sodium	4800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.