Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 8.1 g |
| Saturated fat | 2.6 g |
| Carbs | 15.1 g |
| Sugars | 0.3 g |
| Fiber | 3.7 g |
| Protein | 12.3 g |
| Salt | 1.4 g |
| Sodium | 580 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.