Nutrition · per 100 g

Energy	654.9 kcal
Fat	58.7 g
Saturated fat	10.1 g
Carbs	0.2 g
Sugars	0.2 g
Fiber	17.9 g
Protein	26 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.