Ingredients
vegetable 47.0% , tomato 17.0% , tomato concentrate 17.0% , potato 9.5% , carrot 4.8% , onion 2.4% , spinach 1.2% , garlic 0.6% , water 0.3% , cannellini beans 3.0% , pasta 0.0% , carrot juice 0.0% , corn starch 0.0% , salt 0.0% , sunflower oil 0.0% , oregano 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 144 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.3 g |
| Carbs | 25.2 g |
| Sugars | 10.2 g |
| Fiber | 4.5 g |
| Protein | 4.2 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.