Ingredients
INGREDIENTS Vegetables 49.0% , tomato 25.5% , tomato concentrate 17.0% , potato 4.3% , carrot 2.1% , onion 1.1% , spinach 0.5% , garlic 0.3% , water 0.1% , cannellini beans 3.0% , carrot juice 0.0% , pasta 1.5% , corn starch 0.0% , salt 0.0% , sunflower oil 0.0% , oregano 0.0% , black pepper 0.0% , ` 0.0% , 0ne serve of vegetables is approximately 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.