Nutrition · per 100 g

Energy	272 kcal
Fat	3.6 g
Saturated fat	0.2 g
Carbs	21.8 g
Sugars	19.6 g
Protein	37.6 g
Salt	3.6 g
Sodium	1450 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.