Nutrition · per 100 g

Energy	353 kcal
Fat	26.4 g
Saturated fat	15.9 g
Carbs	0.7 g
Sugars	0.7 g
Protein	24.1 g
Salt	0.58 g
Sodium	234 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.