Nutrition · per 100 g

Energy	143 kcal
Fat	5.6 g
Saturated fat	3.7 g
Carbs	13.7 g
Sugars	1.4 g
Fiber	3 g
Protein	7.8 g
Salt	0.61 g
Sodium	244 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.