Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 12.8 g |
| Saturated fat | 7.4 g |
| Carbs | 22.2 g |
| Sugars | 2 g |
| Fiber | 0.9 g |
| Protein | 13.9 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.