Ingredients
WAGYU BEEF 75.0% , water 13.3% , sorghum flour 5.9% , salt 0.7% , sugar 0.7% , tapioca 0.7% , rice flour 0.7% , vegetable 0.7% , spice 0.7% , MINERAL SALT 0.7% , herb 0.6% , hydrolysed vegetable protein 0.3% , Preservative 0.2% , Acidity regulator 0.1% , Colour 0.0% , smoke flavouring 0.0% , casing 0.0%
Nutrition · per 100 g
| Energy | 735 kJ |
| Fat | 11.7 g |
| Saturated fat | 4.8 g |
| Carbs | 5.6 g |
| Sugars | 1.3 g |
| Protein | 12 g |
| Salt | 1.4 g |
| Sodium | 554.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.