Nutrition · per 100 g

Energy	247 kcal
Fat	19.4 g
Saturated fat	8.8 g
Cholesterol	61.7 mg
Carbs	0 g
Protein	18.5 g
Salt	0.11 g
Sodium	44.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.